Compostable Sauce Droppers

Holy Carp! is Made of Renewable Plant Pulp Instead of Plastic

References: heliograf

Every element of sushi, from the sharp sting of wasabi to the delicate balance of soy sauce, is incorporated with intention, yet plastic soy sauce droppers undermine that harmony with waste—and Holy Carp! is a home-compostable alternative to the single-use packaging. Holy Carp! is made from natural, renewable and compostable sugar cane, and it's designed to hold soy sauce for 48 hours, rapidly decomposing in a matter of weeks, and leaving only nutrients for soil in the process.

The leak-proof, spill-proof design features an optional, branded sealing sticker for added protection, and it promises to help restaurants stay ahead of single-use plastic bans with shapely, renewable plant pulp packaging that not only reduces waste but also helps curb the pervasiveness of microplastics leaching into food.